This is going to be my new official “go to” dip for entertaining and parties. Except for the fact that I don’t do any type of entertaining or go to any parties! Unless family gatherings count?
This amazing Vegan Kale and Artichoke Dip is a twist on the classic Spinach and Artichoke Dip recipe we have all had at one time or another. Maybe not in recent times, though, if you are vegan. The traditional Spinach and Artichoke Dip can contain cheese, cream cheese, Parmesan cheese, mayonnaise, butter, milk, pepperjack cheese and even crumbled feta cheese.
But this vegan version is not lacking in creaminess or gooey cheesiness and I LOVE using the kale in place of the spinach!
When I made this, I was in a hurry. I had just returned from the grocery store and was ready to head back out for another errand so I had less than a half an hour to make something quickly. I practically skimmed over the ingredient list and started throwing everything together.
Even though I didn’t use all the ingredients the original recipe called for and didn’t even follow the directions on how to prepare it….it STILL came out awesome! I couldn’t imagine how much better it would taste if I would have made it correctly!
Anyway, this would be a great recipe for a family gathering or the upcoming holiday parties and is super easy to make. It will not last long…it is sooooo good!