Print
Vegan Creamy Cauliflower Sauce | The Healthy Family and Home

Lectin-Free Vegan Creamy Cauliflower Alfredo Sauce

Prep

Cook

Total

Yield 4 cups

Vegan / Gluten-Free / Dairy-Free / Lectin-Free / Nut-Free / Soy-Free / Alkaline / Paleo-Friendly

Ingredients

For the garlic mixture:

For the sauce:

Instructions

Prepare the cauliflower:

  1. Cut the cauliflower into bite-sized floret pieces and add to a medium sized pot of filtered/purified water.  Boil on high heat for approximately 10-15 minutes, or until the cauliflower is soft.  Drain.  Set aside.

Prepare the garlic mixture:

Prepare the sauce:

Notes

Recipe lightly adapted from:  https://bakerbettie.com/vegan-cauliflower-alfredo/ (Inactive Link)

 

Get all your organic ingredients delivered straight to your door at up to 25 - 50% off retail by cutting out the middleman and retail markups with a Thrive Market Membership and save 15% off on your first order.

 

Creative Commons License  The recipe adaptations and photographs for "Vegan Creamy Cauliflower Alfredo Sauce" by Karielyn Tillman of The Healthy Family and Home website are licensed under a Creative Commons Attribution Non-Commercial No Derivatives 4.0 International License and cannot be used without my written permission.

Recipe Roundups: Food Bloggers are always welcome to use a photo and a link back to my original post to share on recipe roundups without requesting permission.

Recipe by The Healthy Family and Home™ at https://thehealthyfamilyandhome.com/creamy-cauliflower-alfredo-sauce/