Lectin-Free Vegan Lemon Dill Avocado Dressing
Prep
Total
Yield 1 cup
Raw / Vegan / Gluten-Free / Dairy-Free / Lectin-Free / Soy-Free / Oil-Free / Nut-Free / Paleo-Friendly
Ingredients
- 2 organic avocados (pitted)
- 1/4 cup organic lemon juice
- 1 tablespoon organic dried dill
- 3 cloves organic garlic
- 1/4 teaspoon organic ground black pepper
- 1/4 teaspoon Himalayan pink salt
Instructions
- Add all ingredients to a Vitamix and blend until it's creamy and smooth.
- Adjust seasonings to your preference. If you prefer your dressing a little thinner, add 2-3 teaspoons of filtered/purified water or organic lemon juice.
- Store in an air tight BPA-free container in the refrigerator.
- Enjoy!
Notes
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The recipe and photographs for "Lectin-Free Vegan Lemon Dill Avocado Dressing" by Karielyn Tillman of The Healthy Family and Home website are licensed under a Creative Commons Attribution Non-Commercial No Derivatives 4.0 International License and cannot be used without my written permission.
Recipe Roundups: Food Bloggers are always welcome to use a photo and a link back to my original post to share on recipe roundups without requesting permission.
Recipe by The Healthy Family and Home™ at https://thehealthyfamilyandhome.com/lectin-free-vegan-lemon-dill-avocado-dressing/