The Healthy Family and Home™ Clean Eating Raw Walnut Fudge

Clean Eating Raw Vegan Walnut Fudge

Prep 5 mins

Cook 30 mins

Total 35 mins

Author Karielyn Tillman - The Healthy Family and Home

Yield 8 pieces

Raw / Vegan / Gluten-Free / Dairy-Free / Lectin-Free / No-Cook / Paleo-Friendly / No Refined Sugar

Ingredients

1 cup organic coconut oil (melted/liquid)
1/4 cup organic raw cacao powder
1/4 cup organic maple syrup*
1/4 cup organic almond butter
1/4 cup organic walnuts (chopped)
1 teaspoon organic vanilla bean powder

*Lectin-Free: substitute with organic date nectar (use code DVASH_THFH to save 15% off your order)

Instructions

Add all ingredients to a medium-sized bowl and stir until well combined and smooth.
Spread evenly in a 5 x 9 bread pan.
Put in the freezer for approximately 30-60 minutes, or until it hardens.
Store in an air-tight BPA-free container in the freezer until ready to serve because it will get soft and lose it's shape if left out at room temperature.
Enjoy!

Notes

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The recipe and photographs for "Clean Eating Raw Vegan Walnut Fudge" by Karielyn Tillman of The Healthy Family and Home website are licensed under a Creative Commons Attribution Non-Commercial No Derivatives 4.0 International License and cannot be used without my written permission.

Recipe Roundups: Food Bloggers are always welcome to use a photo and a link back to my original post to share on recipe roundups without requesting permission.

Recipe by The Healthy Family and Home™ at https://thehealthyfamilyandhome.com/raw-walnut-fudge/