These Clean Eating Jalapeno Kale Chips are another healthy snack alternative for you using a kale and jalapeno combination.
All my ideas for kale chips come from combining plain kale chips with one of my homemade dressings.
Making your own homemade snacks are so much healthier than buying highly processed store-bought snacks.
Here are the ingredients for a popular store-bought jalapeno chip:
S.A.D. (Standard American Diet) Lay’s Extra Crunchy Jalapeno Kettle Cooked Potato Chips: Ingredients: Potatoes, Sunflower Oil, Maltodextrin, Salt, Dextrose, Onion Powder, Yeast Torula, Whey, Spices, Monosodium Glutamate, Garlic Powder, Flavors Natural and Artificial, Corn Starch Modified, Peppers, Jalapenos, Soybean Oil Partially Hydrogenated, Paprika, Extractives
They contain GMO ingredients such as corn starch, soybean oil, maltodextrin and also contain MSG (monosodium glutamate).
If you want a crunchy snack with the flavor of jalapenos, these healthy kale chips made with clean ingredients are a perfect substitution and they’re raw, vegan, gluten-free, dairy-free and paleo-friendly too!
Expert Tips + Ingredient Substitutions For Jalapeno Kale Chips
Coating. Use this recipe for the Raw Vegan Creamy Jalapeno Dressing to coat the kale chips.
Want More Healthy Plant-Based Vegan Snack Recipes?
Check out these:
- Roasted Chickpeas with Chipotle and Lime,
- Lemon Dill Zucchini Chips
- Healthy Oven-Baked Green Tomatoes
- or my CLEAN EATING Cookbook with 75+ plant-based vegan + gluten-free recipes made with clean, real food ingredients just like this one that you will love!