My Raspberry Acai Smoothie Bowl is an easy and healthy recipe made with only 6 clean, real food ingredients. It's the perfect plant-based breakfast or post-workout treat that's made without bananas and is ready to enjoy in about 5 minutes!

Here's Why This Recipe Works
My top 3 favorite reasons:
- It's A Banana-Free Smoothie Bowl
- Can Be Prepared In About 5 Minutes
- Made With Clean, Real Food Ingredients

The Method Behind All My Recipes
If you love clean, real food vegan recipes like this one, you'll love the method behind them.
The Real Vegan Method™ helps you:
- Move beyond processed vegan substitutes
- Cook with clean, real food ingredients
- Make plant-based eating simple + consistent
All my recipes - including this one- come from the Real Vegan Method™.
You can feel good about making my healthy, plant-based recipe because it's raw, vegan, gluten-free, dairy-free, soy-free, banana-free, contains no refined sugar, paleo-friendly, and Medical Medium® Compliant.
"Feel good about what you eat..."
- Karielyn Tillman

Karielyn's Expert Tips + Ingredient Substitutions
Here are some of my expert tips to make this recipe perfectly:
Frozen Acai Smoothie Pack: You will need to use a frozen smoothie pack, instead of acai powder, to get the correct consistency for a smoothie bowl. Therefore, I wouldn't recommend using acai powder as a substitute in this recipe.
Almond Milk: I like to use homemade almond milk, but you can also use your favorite non-dairy milk as a substitute. Another great option is to use Joi Organic Almond Milk made with 100% organic almonds.
Raspberries: You will need to use frozen raspberries for this recipe to get the correct consistency. However, if you use fresh raspberries, add 6-7 ice cubes to make the smoothie bowl thicker and frosty.
Frozen Cauliflower Rice: You will need to use frozen cauliflower rice which will add to the frosty texture and make the smoothie bowl thicker.
Cashew Butter: I added this ingredient to give the recipe a creamy texture, but it could be substituted with another neutral-flavored nut butter such as almond butter, sunflower seed butter, or even omitted if you prefer.
Medjool Dates: Since the smoothie bowl will be somewhat tart from the raspberries, I added 2 Medjool dates to give it a little sweetness. If you'd like your smooth bowl a little sweeter, add a couple more dates.
Optional Toppings: Enjoy plain or feel free to add extra raspberries, chia seeds, cacao nibs, or whatever your favorite topping are.
Serving Size: This recipe will make 2 cups. Nutritional information is for ½ cup which is (1) serving.
More Healthy Plant-Based Acai Recipes
- Dark Cherry and Acai Berry Smoothie Bowl
- Classic Acai Bowl
- Blueberry Acai Protein Smoothie Bowl
- or my Real Vegan Method™ 14-Day Meal Plan with 42 plant-based vegan + gluten-free recipes made with clean, real food ingredients just like this one that you will love!






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